Cabo San Lucas is a haven for fishing enthusiasts and foodies, after a successful day with Redrum Sportfishing, the next logical step is to indulge in a culinary adventure with your freshly caught fish. We’ve curated a list of the best restaurants in Cabo where you can enjoy the hard work of your fishing expedition. From oceanfront views to unique culinary fusions, these dining spots promise a delightful experience for every seafood lover.
Misiones de Kino: A Tranquil Seafood Haven
Located slightly off the Cabo tourist strip, Misiones de Kino is a hidden gem known for its tranquil atmosphere and delectable seafood. The chefs at Misiones de Kino specialize in preparing fresh catches with a Mexican-Italian twist. Whether you prefer your fish grilled, blackened, or ceviche-style, or our personal favorite “Chilpalla” (fish doused in a spicy, creamy garlic sauce). This restaurant offers a diverse menu that showcases the region’s culinary prowess.
Fisherman’s Landing takes the concept of “dock-to-dish” to a whole new level. Nestled along the marina, this restaurant provides a unique dining experience where you can watch your catch being expertly transformed into a mouthwatering masterpiece. The menu boasts an array of seafood dishes, from classic fish tacos to inventive sushi rolls, ensuring there’s something for every palate.
For a dining experience that fuses Mexican and California influences, Mother Flower is the place to be. Renowned for its creative approach to seafood, this restaurant offers dishes that are as visually stunning as they are delicious. From Baja fish tacos to spicy aguachile, Mother Flower elevates the dining experience with its eclectic menu and vibrant ambiance.
Situated in the heart of Cabo, Chubby Noodle is a hotspot for those seeking something out of the ordinary. The menu at Chubby Noodle features a blend of Asian Fusion cuisine, providing a diverse array of options to complement your fresh catch. Enjoy your fish prepared with bold spices, unique sauces, and creative presentations that showcase the chef’s culinary expertise.
La Chatita is a local favorite known for its authentic Mexican seafood dishes. The chefs here skillfully incorporate traditional flavors into each dish, allowing you to savor the essence of Baja California. From grilled fish to seafood tacos, La Chatita offers a menu that pays homage to the region’s rich culinary heritage.
Chef Mario Scotta from Naples, Italy, brings a taste of the Mediterranean to Cabo at The Kitchen. With a focus on fresh, locally sourced ingredients, and proteins, this restaurant is a haven for pasta and seafood lovers. Indulge in pastas, expertly crafted with a delicious Mediterranean flair, all while enjoying the picturesque view of water.
For a unique dining experience, bring your fish over to Arts and Sushi, a restaurant and art gallery on the marina. This establishment not only offers a diverse sushi menu but also showcases local art, creating an immersive atmosphere. Enjoy the fusion of culinary delights and artistic expression as you dine overlooking the scenic marina.
After an exciting day of fishing with Redrum Sportfishing, these restaurants in Cabo San Lucas provide the perfect venues to enjoy your freshly caught seafood. Each establishment offers a unique culinary experience, ensuring that your meal is not only a celebration of your successful catch but also a journey through the diverse and delicious flavors of the Baja Peninsula. Buen Provecho!
